MSC Cruises has elevated the culinary experience for its 2024 World Cruise aboard MSC Poesia by incorporating the talents of three renowned celebrity chefs. South African chef and media personality Reuben Riffel, Brazilian culinary veteran Allan Vila Espejo, and Michelin-starred Swedish chef Niklas Ekstedt will be enhancing the voyage with their distinct culinary styles. The cruise promises an unforgettable journey, visiting 52 destinations across 31 countries, where passengers will have the unique opportunity to indulge in a diverse menu crafted by these culinary masters.
Chef Reuben Riffel, known for his ability to infuse local South African flavors into his dishes, will delight guests with a menu that includes authentic cape spiced pickled fish, peppered Karoo lamb, and the traditional malva pudding. Allan Vila Espejo, bringing the vibrant flavors of Brazil to the high seas, will offer dishes such as Manioc soup, Bahia-style fish stew with vegetables and coconut milk, and a classic Brazilian chocolate coconut cake. Meanwhile, Niklas Ekstedt will introduce passengers to his signature farm-to-ocean ethos with dishes like poached lobster and confit salmon, emphasizing natural ingredients and simplicity.
These culinary stars will not only prepare exquisite meals but will also personally greet guests dining in the ship’s main restaurants, adding a touch of celebrity glamour to their dining experience. This initiative by MSC Cruises to feature celebrity chefs on the world cruise underscores the company’s commitment to providing guests with exceptional dining experiences that highlight global cuisines and innovative culinary techniques.
For travelers interested in embarking on this gastronomic journey, there is still time to book the last remaining cabins for shorter segments of the 2024 World Cruise. Additionally, MSC Cruises has opened bookings for the 2026 World Cruise aboard MSC Magnifica, promising more extraordinary adventures and culinary delights for its guests. This unique blend of travel and gourmet cuisine aboard MSC Cruises offers an unparalleled opportunity for food enthusiasts and world travelers alike to explore the globe while savoring world-class dishes curated by some of the most celebrated chefs in the culinary world.
